In the dreaded cold days of winter, there's nothing like a hearty stew to warm you up. But what else can you use stew meat for? Recipes that call for smaller pieces of chuck roast or similar cuts of beef. Texas chili, beef noodle casserole, beef and noodles, and beef burgundy are just a few examples. You'll also find a lot of beef slow cooker recipes would work because that low and slow cooking really brings out the best in those tougher cuts of meat.

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