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Oklahoma Family Farm Raised Beef Since 1952

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Pasture Raised Top Round Steak

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$3.78
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$3.78 Save $-3.78 (%)
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Top round steak is a lean, flavorful beef cut from the upper rear leg of the cow, known for its versatility and tenderness when properly cooked. It has a small amount of fat marbling.

It takes very well to a marinade and can be cooked as a thick steak, thinly sliced, or cut up for stews, kabobs, and other dishes.

  • No Hormones
  • No Antibiotics
  • Grass-Fed